Heather is a writer, photographer and explorer of the world with bylines in Porthole Cruise Magazine, Taste&Travel International, Holland.com, and ACCESS Magazine, amongst others. She is addicted to pen, paper, hotels, organisation and hippos. In addition to Cloggie Central, you can find her over at Travel Gluttons.
What: Saucijzenbroodje – a roll of puff pastry filled with seasoned meat. They are usually eaten hot. Why: The spices
What: Bakboter – a liquid butter like product used to cook meat and prepare a thin ‘gravy’ with. Why: According